The efficacy and function of pig skin mask

The efficacy and function of pig skin mask

Applying facial mask is an essential process for many people every day. Especially with the arrival of summer, the face will easily get sunburned, dehydrated, etc. At this time, applying a facial mask can not only protect the skin, but also be a kind of enjoyment. The beauty effects of pig skin are well known, and pig skin masks are also becoming more and more well-known. So what are the effects and functions of pig skin masks? Next, let us take a detailed look at the effects and functions of pig skin mask!

1. Main ingredients

Hydrolyzed collagen, glycerin, glyceryl stearate, PEG-100 stearate, macadamia nut oil, dimethicone, sodium hyaluronate, allantoin, cocoa seed extract, polyglutamic acid, soybean fermentation extract, etc.

2. Production Method

1. Boil in water for 1 hour and cut into pieces.

2. Stir the pig skin into a paste.

3. The pig skin paste is solidified, cut into pieces and frozen.

5. Add green tea, coix seed powder, honey, etc. to make it even better

3. Production method

1. Boil in water for 1 hour and cut into pieces.

2. Stir the pig skin into a paste.

3. The pig skin paste is solidified, cut into pieces and frozen.

5. Add green tea, coix seed powder, honey, etc. to make it even better [1].

4. Product Features

1. Contains up to 50,000 mg of pig skin collagen.

2. Does not contain any chemical additives and has no odor.

5. Usage

1. Perform daily basic facial care after cleansing;

2. Take an appropriate amount of pig skin mask and apply it evenly on the face;

3. Wash it off after it is absorbed in about 20 minutes.

6. Notes

When making a facial mask, dissolve a small piece and apply it directly on your face. When you feel a little tightness, just wash it off with clean water. Your skin will feel good. However, you won’t see the effect in just one or two times, you still have to persist!

7. Efficacy

1. Enhance cell physiological metabolism

Pig skin contains a large amount of collagen protein, which can be converted into gelatin during the cooking process. Gelatin has a network space structure, which can bind a lot of water and enhance cell physiological metabolism.

2. Anti-wrinkle and moisturizing

The cold and dry winter is the season when people's skin is prone to dehydration. At this time, wrinkles will quietly creep up the corners of the eyes and then extend to the entire face. The reason why wrinkles appear on human skin is due to the disorder of water storage function of skin cells, decreased ability of cells to bind water, decreased plasticity, reduced elasticity and dryness of mucous membranes. To delay or reduce the appearance of wrinkles, you must consume some collagen and elastin that can improve binding strength. Pig skin is a food rich in collagen, which is very effective in reducing wrinkles and beautifying the skin.

It is precisely because pig skin has these beauty benefits that it is made into facial masks, which have the effects of moisturizing, shrinking pores, repairing and tightening skin. No wonder so many people try to use pig skin to make facial masks.

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