How to treat chronic eczema?

Many friends will suffer from chronic eczema, and after suffering from such a disease, a person will be very troubled, because this disease is very stubborn, and chronic eczema will also affect a person's work and life. Although chronic eczema is very common in daily life, it is also necessary to find ways to regulate it. So how to regulate chronic eczema? The following is a brief introduction to the specific conditioning methods.

Daily diet conditioning for chronic eczema:

The symptoms of chronic eczema are mostly caused by repeated evolution of acute and subacute eczema, or chronic inflammation may occur at the beginning. The skin of the affected area becomes infiltrated and thickened, turning dark red and pigmented. This disease is difficult to cure, so daily care is very important.

Certain foods rich in bacteria, such as dead fish, dead shrimp, dead crabs and stale meat, certain foods rich in fungi, such as mushrooms, wine lees, rice vinegar, etc.

Foods with special stimulants, such as chili peppers, wine, mustard, pepper, ginger, etc.; certain raw foods, such as raw onions, raw garlic, raw tomatoes, certain raw shelled fruits, such as almonds, chestnuts, walnuts, and certain fruits, such as peaches, grapes, lychees, bananas, pineapples, longans, mangoes, strawberries, etc.

Seed foods, such as various beans, peanuts, sesame seeds, etc.

Certain foods that are rich in protein and difficult to digest, such as clams, squid, and cuttlefish.

Bananas, pineapples, eggplants, wine, and yeast contain high levels of histamine. Chicken liver, beef, and sausage also contain quite high levels of histamine, which can cause the onset of eczema.

Chronic eczema occurs in the hands, feet or joints, often presenting as chapped or wart-like areas. The condition varies in severity and is more obvious when the patient is under mental stress or before going to bed. The itching is severe and the course of the disease is chronic, lasting for months or years. It may also have acute attacks due to irritation. The occurrence and development of chronic eczema are related to various factors. Due to individual differences, differences may occur between different individuals or within the same individual at different times. In addition to dietary factors, inhaled substances such as pollen, dust, mites, bacteria and fungal infections on the body surface, changes in living environment, and various substances that are exposed to the body may become common external causes of chronic eczema.

Foods with special irritants should not be eaten, such as chili peppers, wine, mustard, pepper, ginger, etc.; certain raw foods, such as raw onions, raw garlic, raw tomatoes, certain raw shelled fruits, such as almonds, chestnuts, walnuts, and certain fruits, such as peaches, grapes, lychees, bananas, pineapples, longans, mangoes, strawberries, etc. Bananas, pineapples, eggplants, wine, and yeast contain high levels of histamine. Chicken liver, beef, and sausages also contain quite high levels of histamine, which can lead to the occurrence of eczema.

Although chronic eczema is a very common skin disease, it can cause great physical and mental harm to patients when it occurs. Therefore, more attention should be paid to daily conditioning measures. So how to treat chronic eczema? I hope that the above conditioning methods can help more friends get out of trouble. Although chronic eczema is stubborn, if you persist in conditioning, it will definitely improve the skin.