Dark circles are mainly caused by poor blood circulation in the eyes. There are many tips on the market that can effectively relieve dark circles. 1. Ice milk eye mask to relieve dark circles Ingredients: cotton balls, ice water, cold whole milk method: 1. Mix ice water and cold whole milk in a 1:1 ratio. 2. Soak the cotton ball in the mixture. 3. Then apply the soaked cotton ball on your eyes for about 15 minutes. You can also use cotton balls instead of cosmetic cotton pads. 2. Yogurt to remove dark circles Soak the gauze in yogurt completely, then apply it around the eyes for about 10 minutes to allow the eye skin to fully absorb moisture and nutrients. This can inhibit the fading and formation of dark circles. In addition, it can also effectively remove eye bags. 3. Hot towel compress to remove dark circles Most dark circles are caused by lack of sleep, which leads to abnormal blood circulation around the eyes, resulting in melanin deposition. After waking up, it is best to apply a hot towel that is not much different from your body temperature to your eyes immediately, and then switch to a cooled towel. Your dark circles can be reduced by half in about 10 minutes. 4. Massage to remove dark circles After waking up is a good time to get rid of dark circles. After getting up, use both hands to make clockwise circles to massage the skin around the eyes for about 5 minutes. This method can promote blood circulation around the eyes and eliminate dark circles. 5. Horseshoe removes dark circles Wash and peel the water chestnuts and lotus roots, then chop them into pieces with a clean knife, put them in a juicer, mix them with two cups of water, separate the residue, and apply it around the eyes for about 10 minutes. Lotus root and lotus root are rich in iron and protein respectively, which can promote blood circulation and remove blood stasis, so they are very effective in removing dark circles. 6. Dark Circle Recipe Ingredients: 10 grams of angelica, 3 grams of Chuanxiong, 5 grams of Astragalus, 2 grams of safflower, 1000 grams of chicken soup, and 100 grams of polished rice. Preparation method: Wash the first three ingredients with rice wine, cut them into thin slices and put them into a cloth bag. Add chicken soup and water to boil the juice. After removing the cloth bag, add polished japonica rice, bring to a boil over high heat, then switch to low heat and simmer into porridge. Take 1 dose per day, divided into several times. |
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